Business Organization Detail
Back to Corporations Search
NOTICE: The West Virginia Secretary of State's Office makes every reasonable effort to ensure the accuracy of information. However, we make no representation or warranty as to the correctness or completeness of the information. If information is missing from this page, it is not in the The West Virginia Secretary of State's database.
COLLABORATIVE FOR THE 21ST CENTURY APPALACHIA INC.
C | Corporation | 5/19/2005 | | 5/19/2005 | Domestic | Non-Profit | | 12/30/2014 | Revoked (Failure to File Annual Report) |
Back To Top
Business Purpose | | Capital Stock | |
---|
Charter County | Kanawha | Control Number | 76165 |
---|
Charter State | WV | Excess Acres | |
---|
At Will Term | | Member Managed | |
---|
At Will Term Years | | Par Value | |
---|
Authorized Shares | | Young Entrepreneur | Not Specified |
Back To Top
Local Office Address | 1508 BIGLEY AVE CHARLESTON, WV, 25302
|
Mailing Address | 1508 BIGLEY AVENUE CHARLESTON, WV, 25302 USA
|
Notice of Process Address | ALLEN D ARNOLD 1508 BIGLEY AVENUE CHARLESTON, WV, 25302
|
Principal Office Address | 1508 BIGLEY AVE CHARLESTON, WV, 25302 USA
|
USPS Revised Address | 1511 PENNSYLVANIA AVE CHARLESTON, WV, 25302 USA
|
Back To Top
Incorporator | ALLEN D ARNOLD 1412 QUARRIER STREET CHARLESTON, WV, 25301 USA
|
President | ALLEN D ARNOLD 1511 PENNSYLVANIA AVE CHARLESTON, WV, 25302
|
Back To Top
6/28/2006 | INSTITUTE FOR A REGIONAL CUISINE AND CENTER FOR NEW APPALACHIAN COOKING, INC. |
---|
5/20/2005 | INSTITUTE FOR A REGIONAL CUISINE, INC |
Back To Top
6/28/2006 | NAME CHANGE: FROM INSTITUTE FOR A REGIONAL CUISINE AND CENTER FOR NEW APPALACHIAN COOKING, INC. |
---|
7/14/2005 | AMENDMENT FILED ADDING 501 (C)(3) LANGUAGE |
---|
6/15/2005 | AMENDMENT FILED CHANGING ADDRESS AND PURPOSE |
---|
5/20/2005 | NAME CHANGE: FROM INSTITUTE FOR A REGIONAL CUISINE, INC |
---|
5/20/2005 | AMENDMENT FILED CHANGING NAME AND AMENDING PURPOSE. |
Back To Top
2014 |
2013 |
2012 |
2011 |
2010 |
2009 |
For more information, please contact the Secretary of State's Office at 304-558-8000.